Goulashes [noun]

As he hesitated, the goulash upon the dish before him, Linke smiled.

As we drove into the great square at Goldap, a "goulash cannon," one of the German field kitchens, was smoking.

It is best to cook the Goulash at latter stage in a fireproof earthenware stewpan, in which it should be sent to table.

This is on the style of Hungarian potato and other succulent dumplings and may be served with goulash or as a meal in itself.

The Gypsies were gathered about the fire for their evening meal, and the scent of goulash came from the kettle.

It must taste like a mixture of Hungarian goulash and Chinese chop-suey!

Soon goulash was simmering in the pot, and kasa was tossed together.

For dinner they had often goulash or turoscsusza with vegetables or bread.

Goulash is a Hungarian dish which has come to be a favorite in the United States.

Some goulash rhapsody, I believe it was, by a guy whose name sounds like a sneezin' fit.