Loafs [noun]

Toaster ovens can do the trick, of course, but while they’re usually long enough to accommodate these extra-large loaves, they can’t always fit more than one slice at a time.

Whether you’re making sourdough bread or loaves made with commercial dry yeast, your bread dough is a living thing.

Unless you’ve missed every single nutrition article since the early 1990s, you probably know that, in a nutritional face-off, a whole-wheat loaf beats Wonder Bread every time.

I dreamed of space telescopes the size of a loaf of bread—not one, but an army, fanning out into orbit like so many advance scouts.

Remove the loaf from the oven, and place it on a wire rack to cool.

Toward eight o'clock a pretty, capable-looking girl of twelve came out of the house and bought a loaf of bread at the baker's.

The Corn-law compels us to pay three times the value for a loaf of bread.

The brown loaf was cut by a very excited little hostess into five thick squares; the cheese into four.

They were knives; anyway, they were used to spread the delicious morsels of butter on the brown loaf.

A miche is a loaf of fine manchet bread, of good quality; see Cotgrave.