barm [noun]

Definition of barm:

a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

Synonyms of barm:

● Yeast

● Leavening barm

● Bubble

● Enzyme

● Ebullition

● Leaven

● Determinant

● Sourdough


Opposite/Antonyms of barm:

● Calm

● Contentedness

● Happiness

● Peace

● Pleasure


Sentence/Example of barm:

The trick to making a Barm Brack is soaking the fruit over night in the tea.